Triple Rich Chocolate Crock Pot Cake

October 20, 2010 · by Tawnie Higginson

255m4 servings Original post

dessertsTawniecakescrock pot recipe

Ingredients

Serves 4

1 ea Devil's Food Cake mix
1 ea small box (3 oz) Instant Chocolate pudding
4 ea eggs
0.75 cup to 4 tablespoons vegetable oil
1 cup hot water
1 cup sour cream
1 cup semi sweet chocolate chips

Sounds silly to bake a cake in the crockpot but this cake turned out so moist and delicious. We will do it again!

Ingredients:

1 box Devil's Food Cake mix1 small box (3 oz) Instant Chocolate pudding4 eggs

3/4 cup vegetable oil

1 cup water

1 cup sour cream1 cup chocolate chips

Directions:

Combine all ingredients by hand in a bowl. Pour batter into a greased crock pot. Cover and cook on low heat 5-6 hours or until done in the center. Do not cook on high heat.

**My cake was done in 3-4 hours!

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