Moist and Savory Chicken

August 26, 2009 · by Tawnie Higginson

4 servings Original post

entrees

chicken

Kristi

Ingredients

Serves 4

4 ea -6 chicken breasts
2 ea parts lemon-lime soda (Sprite, 7-up, Sierra Mist, etc.)
1 ea part oil
1 ea part soy sauce

My Mom made this quite a bit growing up. It is simple and delicious. Some how the carbonation in the soda helps the chicken absorb the oil and soy sauce, making it "moist and savory."

4-6 chicken breasts

Marinade
2 parts lemon-lime soda (Sprite, 7-up, Sierra Mist, etc.)
1 part oil
1 part soy sauce

Marinate the chicken in the marinade for 12-24 hours before grilling it up.

Comments

Be the first to comment.

Sign in to leave a comment.